📔 A collection of recipes reflecting the taste and culture of the diverse ethnic groups of Trinidad & Tobago 🇹🇹. Many of the recipes have been handed down from generation to generation and have altered little with time. Recipes included are Creole, East Indian 🇮🇳, Chinese 🇨🇳, Spanish 🇪🇸, English 🏴, Syrian Lebanese (Middle Eastern) 🇱🇧 as well as those of other Caribbean islands 🌴. With more than 500 recipes and 32 colored photographs, this book is a comprehensive guide to Caribbean cuisine. Alternative ingredients are also offered with each recipe.
Made in Trinidad 🇹🇹